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"The thing always happens that you really believe in; and the belief in a thing makes it happen."
Frank Lloyd Wright
Numerous factors, such as being overweight, insufficient physical activity, and dietary preferences, have been identified as contributors to inflammation. The Dietary Inflammatory Index (DII) functions as a means to assess how likely a diet is to cause inflammation, taking into account a range of nutrients and elements. Research demonstrates a significant connection between DII scores and health conditions like asthma, ulcerative colitis, cardiovascular disease, and metabolic syndrome. Additionally, studies investigate the relationship between DII scores and leading global causes of death, specifically cardiovascular diseases and cancer
Inflammation and IF Rating. CHRONIC PAIN. Inflammation. Inflammation and IF Rating. Anti-inflammatory Foods. Next.

The Empirical Dietary Inflammatory Index (EDII)